Delicious and Mouth-Watering Air Fryer Million Dollar Chicken

Are you looking for a new way to spice up your meal game? Try this delicious and mouth-watering air fryer million dollar chicken recipe!

Million dollar chicken, also known as ‘millionaire’s chicken’, is an easy to make comfort food which originated from the Australian cooking tradition.

The classic recipe involves baking a layered dish with a cheese-filled crust known as ‘Kiev’. However, this version of million dollar chicken takes the classic flavors of the dish and adapts them for an air fryer. Read on to find out how you can prepare this delicious meal in your own kitchen.

What is Million Dollar Chicken?

Million dollar chicken is a hearty meal that consists of breaded and fried chicken breasts stuffed with cream cheese and other ingredients like bacon and chives.

Their origin dates back to Australia in the 1950s when it became popular amongst families at Sunday lunches. A century later, it has become widely accepted all around the world, making its way onto menus in many different countries.

The traditional method of cooking this dish involves baking in the oven or deep frying, however today we will be focusing on how you can make an air fryer version of this recipes that still tastes just as delicious!

What ingredients do you need for Air Fryer Million Dollar Chicken?

• 2 lbs. boneless, skinless chicken breasts thinly cut and trimmed
• 6 oz cream cheese softened
• 1/4 cup mayonnaise
• 1/2 cup crispy bacon crumbled (about 8 slices)
• 1/2 cup green onions chopped (about 4 onions)
• 1.5 cups colby jack cheese shredded (2 portions – see steps 1 and 4)

How do you make it?

1. In a medium sized bowl, mix together your cream cheese, Mayo, bacon, onions, and half of your shredded cheese.
2. Line your Air Fryer with parchment paper or aluminum foil.
3. Place your chicken inside your basket (season with salt and pepper if desired). It’s ok if they are touching and crowded, but make sure it’s an even layer. Depending on the size of your air fryer, you make need to complete this in 2 (or more) batches.
4. Top the chicken with your cream cheese mixture and remaining shredded cheese.
5. Cook for 35-45 minutes, or until the internal temperature of the chicken is 160 degrees.
6. Garnish with more bacon and/or green onions!
7. Enjoy!

What can you serve with air fryer million dollar chicken?

Million Dollar Chicken goes great with roasted potatoes, steamed vegetables, macaroni & cheese, a light salad or sautéed green beans. It also pairs nicely with white wine or champagne.

Here are some tips for making Air Fryer Million Dollar Chicken:

• Preheat your air fryer to 390°F (200°C) before adding the chicken. This will help the bacon and cheese crisp up nicely during cooking.
• To make sure the bacon gets nice and crispy, lightly spray or brush it with a bit of oil prior to air frying.
• Monitor the air fryer closely during cooking as the timing may differ depending on your air fryer settings and model.
• Make sure all ingredients are at room temperature before assembling, as this helps ensure even cooking and melting of the cheese.
• For best results, cook million dollar chicken in batches instead of overcrowding your air fryer basket.
• Serve hot immediately after cooking, garnished with chives and alongside roasted potatoes, steamed vegetables, macaroni & cheese etc.

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What are some other fun air fryer chicken recipes to try?

Easy Air Fryer Teriyaki Chicken For Dinner

Easy Air Fryer Taco Chicken Wings

Easy Air Fryer Teriyaki Chicken and Broccoli

Easy Air Fryer Buffalo Chicken Egg Rolls

This Air Fryer Teriyaki Chicken recipe is perfect for a weeknight dinner! Serve with rice and/or vegetables for a complete meal.

Can you make teriyaki chicken in the air fryer?

Absolutely! The air fryer is a great way to quickly and easily cook chicken while still keeping it moist and tender.

To make teriyaki chicken in the air fryer, simply combine your favorite teriyaki sauce with chicken thighs. Place the chicken in the preheated air fryer basket and cook for 10-15 minutes at 375 degrees F.

Be sure to flip the chicken halfway through for even cooking. Once the chicken is cooked through and has reached an internal temperature of 165 degrees F, it’s ready to be served. Enjoy!

What other ingredients can I add to the teriyaki sauce?

You can easily customize your teriyaki chicken with additional ingredients. Try adding some fresh ginger, garlic, or even a bit of honey to your teriyaki sauce.

For an extra kick of flavor, try stirring in a tablespoon of sesame oil. If you are looking for a sweeter teriyaki chicken, add a few tablespoons of brown sugar to the mix. Be sure to adjust the other ingredients accordingly to keep your teriyaki sauce balanced.

Do I need to marinate the chicken before cooking?

No, it is not necessary to marinate the chicken before cooking in the air fryer. However, if you would like to add some extra flavor and tenderness to the chicken, you can marinate it for up to 12 hours before cooking.

For a quick marinade, combine soy sauce, ginger, garlic, and honey in a small bowl and pour it over the chicken. Cover and let sit for at least 30 minutes before cooking.

What ingredients do you need for this air fryer teriyaki chicken?

• 1 lb of chicken thighs, boneless,
• 2 cups of teriyaki sauce, homemade or store-bought
• 1/2 teaspoon of salt
• 1/2 teaspoon of pepper
• Sesame seeds for garnish

What can I serve with teriyaki chicken?

Teriyaki chicken is incredibly versatile and pairs well with many sides. For a classic meal, serve the chicken with steamed white or brown rice and your favorite vegetables.

If you want something light and refreshing, try serving it over a bed of crunchy greens or in a wrap with lots of fresh veggies. You can even use teriyaki chicken as an appetizer by cutting it into strips and serving with a dipping sauce.

No matter how you serve it, teriyaki chicken is sure to be a hit!

What do I do with the leftovers?

Leftover teriyaki chicken can be stored in the refrigerator for up to 4 days. To reheat, simply place in a skillet over medium heat and cook until warmed through, or place in the air fryer basket and cook at 375 degrees F for 3-5 minutes.

You can also use leftover teriyaki chicken to make tasty sandwiches and wraps, or shred it and use in salads or stir fries.

Can you freeze this teriyaki chicken?

Yes, you can freeze teriyaki chicken. To do so, place the cooked chicken in an airtight container or freezer bag and store in the freezer for up to 3 months. When ready to enjoy, thaw overnight in the refrigerator and reheat as directed above.

What are some helpful tips for making air fryer chicken teriyaki?

– Make sure to preheat the air fryer for at least 5 minutes before adding the chicken. This will help ensure that the chicken cooks evenly and doesn’t stick to the basket.

– Always check the internal temperature of the chicken with a food thermometer to make sure it has reached an internal temperature of 165 degrees F.

– To keep the chicken moist, spray with a light coating of cooking oil before adding to the air fryer basket.

– For an extra kick of flavor, add some freshly chopped ginger and garlic to the teriyaki sauce.

– Serve your teriyaki chicken over steamed rice or vegetables for a complete meal.

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If you liked this teriyaki chicken, be sure to check out these recipes too!

Easy Air Fryer Taco Chicken Wings

Easy Air Fryer Teriyaki Chicken and Broccoli

Easy Air Fryer Buffalo Chicken Egg Rolls

Easy Air Fryer Chicken Cordon Bleu For Dinner

Easy Greek Air Fryer Chicken Kabobs with Tzatziki Sauce