Air Fryer Half Chicken
Air fryer half chicken is a delicious and easy way to cook a whole chicken. It is made with simple ingredients and can be cooked in just a few minutes. This chicken is perfect for a quick and easy weeknight meal, and it is sure to please everyone at your next gathering.
Ingredients:
- 3 butter potatoes chopped in 1” cubes, parboiled for faster cooking
- 1/2 yellow onion chopped into 1” pieces
- 2 cups baby carrots, parboiled for faster cooking
- 1 halved chicken
- 2 tablespoons olive oil
- 1 tablespoon thyme
- 1 tablespoon paprika
- 1 garlic powder
- 1 teaspoon kosher salt
- 1/2 teaspoon pepper
Instructions:
- Add vegetables to a large mixing bowl.
- Add 1 tablespoon of oil and half of the spices. Mix and fully coat.
- Add your half chicken and use the remaining oil and spices to coat. Let rest for 5 minutes while the air fryer preheats at 350°
- Add vegetables to the air fryer basket and place chicken on top. Place the chicken breast down for half the time. Then flip to finish.
- Cook at 350 for 30 minutes.
Storing Leftovers:
Air fryer half chicken leftovers can be stored in an airtight container in the refrigerator for up to 3 days. They can also be frozen for up to 2 months. To thaw, place the chicken in the refrigerator overnight or at room temperature for a few hours.
FAQs:
Q: Can I use any type of chicken?
A: Yes, you can use any type of chicken in this recipe. However, I recommend using a bone-in, skin-on chicken for the best results.
Q: Can I add other ingredients to the chicken?
A: Yes, you can add other ingredients to the chicken, such as herbs, spices, or vegetables. Just be sure to adjust the cooking time accordingly.
Q: How do I know when the chicken is done?
A: The chicken is done when a meat thermometer inserted into the thickest part of the thigh registers 165 degrees F (74 degrees C).
Tips and Tricks:
- For a crispier skin, preheat your oven to 400 degrees F (200 degrees C) and broil the chicken for a few minutes after cooking.
- To prevent the chicken from drying out, cook it at a lower temperature for a longer period of time.
- For a more flavorful chicken, marinate it in your favorite marinade for a few hours before cooking.
Freezing Methods:
- To freeze the chicken, place it in a single layer on a baking sheet and freeze for 1-2 hours, or until solid. Then, transfer the chicken to a freezer-safe bag or container and freeze for up to 2 months. To thaw, place the chicken in the refrigerator overnight or at room temperature for a few hours.
Side Dishes:
- Air fryer half chicken is a delicious and versatile dish that can be served with a variety of side dishes. Some ideas include:
- Roasted vegetables
- Mashed potatoes
- Rice
- Salad
- Pasta
Great Places to Serve This Dish:
- Air fryer half chicken is a great dish for any occasion. It is perfect for:
- A potluck
- A party
- A picnic
- A movie night
- A game night
- A sleepover
- A birthday party
- A holiday gathering
I hope you enjoy this recipe for air fryer half chicken!
Easy and Delicious Half Chicken Recipe
This amazing Air Fryer Half Chicken recipe is so good and easy to make for a weeknight meal!
Ingredients
- 3 butter potatoes chopped in 1” cubes, parboiled for faster cooking
- 1/2 yellow onion chopped into 1” pieces
- 2 cups baby carrots, parboiled for faster cooking
- 1 halved chicken
- 2 tablespoons olive oil
- 1 tablespoon thyme
- 1 tablespoon paprika
- 1 garlic powder
- 1 teaspoon kosher salt
- 1/2 teaspoon pepper
Instructions
- Add vegetables to a large mixing bowl.
- Add 1 tablespoon of oil and half of the spices. Mix and fully coat.
- Add your half chicken and use the remaining oil and spices to coat. Let rest for 5 minutes while the air fryer preheats at 350°
- Add vegetables to the air fryer basket and place chicken on top. Place the chicken breast down for half the time. Then flip to finish.
- Cook at 350 for 30 minutes.
Nutrition Information:
Yield:
3Serving Size:
1Amount Per Serving: Calories: 349Total Fat: 16gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 34mgSodium: 811mgCarbohydrates: 41gFiber: 6gSugar: 7gProtein: 12g
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